Caloric content: 122 kCal / 100 g.

Ingredients:

lamb, beef offal, pumpkin, rice, trace elements and vitamins.

Nutritional value:

• Crude protein - 14.0%;
• Crude fat - 7.0%;
• Crude ash - 2.0%;
• Crude fiber - 0.30%;
• Calcium - 0.20%;
• Humidity - 75%.

Vitamins:

• A - 2400 M0 / kg;
• D3 - 200 M0 / kg;
• E - 60 M0 / kg.

Animal weight - Quantity:

• 3 kg - 250-260 g;
• 4 kg - 270-290 g;
• 5 kg - 320-350 g.