Caloric content: 125 kCal / 100 g.
Ingredients:
turkey meat, poultry offal, beef offal, pumpkin, rice, trace elements and vitamins.
Nutritional value:
- Crude protein - 13.0%;
- Crude fat - 5.0%;
- Crude ash - 2.5%;
- Crude fiber - 0.25%;
- Calcium - 0.25%;
- Humidity - 76%.
Vitamins:
- A - 2000 M0 / kg;
- D3 - 180 M0 / kg;
- E - 50 M0 / kg.
Animal weight - Quantity:
- 3 kg - 250-260 g;
- 4 kg - 270-290 g;
- 5 kg - 320-350 g.